Abstract
Vitamin C (ascorbic acid) is a relatively simple, water-soluble organic molecule which is involved in a surprisingly large number of physiological and biochemical functions. Further, the role of the vitamin in modulating the pharmacologic and toxicologic effects of xenobiotics is not well understood.
| Original language | English (US) |
|---|---|
| Pages (from-to) | 446-449 |
| Number of pages | 4 |
| Journal | Journal of nutritional science and vitaminology |
| Volume | 38 |
| DOIs | |
| State | Published - 1992 |
ASJC Scopus subject areas
- Medicine (miscellaneous)
- Nutrition and Dietetics