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The mechanism for the methionine mediated reduction of anthramycin yields in Streptomyces refuineus fermentations
C. Gairola,
L. Hurley
Pharmacology and Toxicology
Research output
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Contribution to journal
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Article
›
peer-review
7
Scopus citations
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Dive into the research topics of 'The mechanism for the methionine mediated reduction of anthramycin yields in Streptomyces refuineus fermentations'. Together they form a unique fingerprint.
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Medicine & Life Sciences
Anthramycin
100%
Streptomyces
60%
Fermentation
52%
Methionine
51%
Anti-Bacterial Agents
16%
Monophenol Monooxygenase
15%
Enzymes
6%