Risk assessment of opportunistic bacterial pathogens in drinking water

Keyphrases

• Aeromonas 71%
• Mycobacterium Avium 53%
• Acinetobacter 53%
• Moraxella 53%
• Hospital-acquired Infection 35%
• Risk Characterization 35%
• Legionella Pneumophila 35%
• Oral Ingestion 17%
• Xanthomonas 17%
• Adequate Dose 17%
• Non-fermentative 17%
• Hazard Identification 17%
• Animal Subjects 17%
• Xanthomonas Maltophilia 17%
• Community-acquired Infections 17%
• Gram-negative Rods 17%
• Ambient Water 17%
• Animal Testing 17%
• Immunocompromised Subjects 17%
• Genus Pseudomonas 17%
• Tiered Approach 17%
• Seasonal Concentrations 17%
• Dose-response Model 17%
• Host Susceptibility 17%
• Hydrophilia 17%
• Bacterial Agents 17%
• Future Research Needs 17%
• Human Subject Test 17%

Pharmacology, Toxicology and Pharmaceutical Science

• Aeromonas 100%
• Acinetobacter 74%
• Moraxella 74%
• Hospital Infection 50%
• Pseudomonas 50%
• Community Acquired Infection 25%
• Hazard Identification 25%
• Xanthomonas 25%
• Mycobacteria 25%
• Stenotrophomonas maltophilia 25%
• Community Acquired Pneumonia 25%
• Dose Response Modeling 25%
• Legionella pneumophila 25%
• Mycobacterium avium 25%

Immunology and Microbiology

• Aeromonas 100%
• Acinetobacter 74%
• Moraxella 74%
• Infectious Dose 50%
• Legionella pneumophila 25%
• Xanthomonas 25%
• Mycobacterium avium 25%
• Stenotrophomonas maltophilia 25%
• Host Susceptibility 25%
• Mycobacteria 25%