| Original language | English (US) |
|---|---|
| Title of host publication | Water for Food in a Changing World |
| Publisher | Taylor and Francis |
| Pages | 222-240 |
| Number of pages | 19 |
| ISBN (Electronic) | 9780203828410 |
| ISBN (Print) | 9780415619110 |
| State | Published - Apr 12 2011 |
ASJC Scopus subject areas
- Economics, Econometrics and Finance(all)
- General Business, Management and Accounting