Regarding Favorable and Unfavorable PUFA in Fish

Research output: Contribution to journal › Letter › peer-review

Original language	English (US)
Pages (from-to)	1614,1616
Journal	Journal of the American Dietetic Association
Volume	108
Issue number	10
DOIs	https://doi.org/10.1016/j.jada.2008.08.031
State	Published - Oct 2008
Externally published	Yes

ASJC Scopus subject areas

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title = "Regarding Favorable and Unfavorable PUFA in Fish",

author = "Chilton, {Floyd H.}",

year = "2008",

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language = "English (US)",

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