Red palm oil in the maternal diet increases provitamin A carotenoids in breastmilk and serum of the mother-infant dyad

Louise M. Canfield, Rina G. Kaminsky, Douglas L. Taren, Elysa Shaw, Jay K. Sander

Research output: Contribution to journal › Article › peer-review

59 Scopus citations

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Pharmacology, Toxicology and Pharmaceutical Science

Keyphrases

Agricultural and Biological Sciences

Medicine and Dentistry

Food Science