Proteome profile of the pipping muscle in broiler embryos

Adebayo Sokale; Edgar D. Peebles; Wei Zhai; Ken Pendarvis; Shane Burgess; Tibor Pechan

doi:10.1002/pmic.201000795

Proteome profile of the pipping muscle in broiler embryos

Adebayo Sokale, Edgar D. Peebles, Wei Zhai, Ken Pendarvis, Shane Burgess, Tibor Pechan

Research output: Contribution to journal › Article › peer-review

11 Scopus citations

Abstract

This study is the first proteomics analysis of the muscularis complexus (pipping muscle) in chicken (Gallus gallus) broiler embryos. We used differential detergent fractionation and nano-HPLC-MS/MS analysis to identify 676 proteins from all cellular components. The identified proteins were functionally classified in accordance with their involvement in various cellular activities.

Original language	English (US)
Pages (from-to)	4262-4265
Number of pages	4
Journal	Proteomics
Volume	11
Issue number	21
DOIs	https://doi.org/10.1002/pmic.201000795
State	Published - Nov 2011
Externally published	Yes

Keywords

Animal proteomics
Embryo
Gallus
Nano-HPLC MS/MS
Pipping muscle

ASJC Scopus subject areas

Biochemistry
Molecular Biology

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10.1002/pmic.201000795

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title = "Proteome profile of the pipping muscle in broiler embryos",

abstract = "This study is the first proteomics analysis of the muscularis complexus (pipping muscle) in chicken (Gallus gallus) broiler embryos. We used differential detergent fractionation and nano-HPLC-MS/MS analysis to identify 676 proteins from all cellular components. The identified proteins were functionally classified in accordance with their involvement in various cellular activities.",

keywords = "Animal proteomics, Embryo, Gallus, Nano-HPLC MS/MS, Pipping muscle",

author = "Adebayo Sokale and Peebles, {Edgar D.} and Wei Zhai and Ken Pendarvis and Shane Burgess and Tibor Pechan",

year = "2011",

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AU - Sokale, Adebayo

AU - Peebles, Edgar D.

AU - Zhai, Wei

AU - Pendarvis, Ken

AU - Burgess, Shane

AU - Pechan, Tibor

PY - 2011/11

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N2 - This study is the first proteomics analysis of the muscularis complexus (pipping muscle) in chicken (Gallus gallus) broiler embryos. We used differential detergent fractionation and nano-HPLC-MS/MS analysis to identify 676 proteins from all cellular components. The identified proteins were functionally classified in accordance with their involvement in various cellular activities.

AB - This study is the first proteomics analysis of the muscularis complexus (pipping muscle) in chicken (Gallus gallus) broiler embryos. We used differential detergent fractionation and nano-HPLC-MS/MS analysis to identify 676 proteins from all cellular components. The identified proteins were functionally classified in accordance with their involvement in various cellular activities.

KW - Animal proteomics

KW - Embryo

KW - Gallus

KW - Nano-HPLC MS/MS

KW - Pipping muscle

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JF - Proteomics

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ER -

Proteome profile of the pipping muscle in broiler embryos

Abstract

Keywords

ASJC Scopus subject areas

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