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Progression of age-related macular degeneration association with dietary fat, transunsaturated fat, nuts, and fish intake

  • Johanna M. Seddon
  • , J. Cote
  • , B. Rosner
  • , Frederick L. Ferris
  • , John Paul SanGiovanni

Research output: Contribution to journalShort surveypeer-review

Original languageEnglish (US)
Pages (from-to)150-151
Number of pages2
JournalEvidence-Based Eye Care
Volume5
Issue number3
DOIs
StatePublished - Aug 2004
Externally publishedYes

ASJC Scopus subject areas

  • Ophthalmology
  • Sensory Systems

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