Persistence of open-air markets in the food systems of Africa's secondary cities

Business & Economics

• Food Systems 100%
• Persistence 76%
• Food 63%
• Household 53%
• Africa 52%
• Food Security 40%
• Retail Location 40%
• Supermarkets 36%
• Food Retail 35%
• Urban Governance 22%
• Purchasing 21%
• Survey Data 18%
• Urban Planning 17%
• Zambia 17%
• City-regions 17%
• Urban Population 17%
• Food Production 17%
• Sub-Saharan Africa 16%
• Connectivity 15%
• Kenya 14%
• Household Survey 14%
• Diet 13%
• Household Income 12%
• Clustering 12%
• Vendors 11%
• Earth 11%
• Purchase 8%

Earth & Environmental Sciences

• persistence 71%
• Africa 62%
• market 60%
• food 56%
• city 46%
• household 31%
• supermarket 17%
• food security 13%
• household survey 7%
• household income 7%
• urban population 7%
• purchase 7%
• food production 6%
• urban planning 6%
• population size 6%
• diet 5%
• connectivity 5%
• policy 3%
• need 3%

Social Sciences

• persistence 73%
• food 57%
• market 46%
• Zambia 6%
• urban population 5%
• household survey 5%
• household income 5%
• urban planning 5%
• Kenya 5%
• purchase 4%
• governance 3%
• narrative 3%