Patterns of vitamin usage in a sample of university students.

J. L. Bootman, A. I. Wertheimer

Research output: Contribution to journalArticlepeer-review

18 Scopus citations
Original languageEnglish (US)
Pages (from-to)58-60
Number of pages3
JournalJournal of the American Dietetic Association
Volume77
Issue number1
StatePublished - Jul 1980

ASJC Scopus subject areas

  • Food Science
  • Nutrition and Dietetics

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