Abstract
The speed with which the coronavirus outbreaks in Asia, Europe, and North America metastasized into a global pandemic-catching many governments by surprise and with little preparation-has led to disturbing images of our food supply: barren shelves at grocery stores, and miles of cars lined up at drive-through food banks, while tankloads of milk are dumped in Wisconsin and Ohio, and tons of fresh produce are plowed back into the soil in Idaho and Florida.
Original language | English (US) |
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Pages | 10-12 |
Number of pages | 3 |
Volume | 27 |
No | 4 |
Specialist publication | Resource: Engineering and Technology for Sustainable World |
State | Published - Jul 2020 |
Externally published | Yes |
ASJC Scopus subject areas
- Biotechnology
- General Agricultural and Biological Sciences
- General Engineering