Occupational and Industrial Toxin Exposures and the Gastrointestinal Tract

Jack A. DiPalma, John T. Cunningham, Jorge L. Herrera, Thomas D. McCaffery, Douglas C. Wolf

Research output: Contribution to journalReview articlepeer-review

6 Scopus citations


The subcommittee on Gastrointestinal Toxicology of the Patient Care Committee of the American College of Gastroenterology has reviewed potential effects of exposures to occupational and industrial hazards on the gastrointestinal tract, liver, and pancreas. This review is presented to 1) share clinical data concerning gastrointestinal toxicology, 2) emphasize the paucity of available information to the practicing clinician, and 3) stimulate basic research interest in this field.

Original languageEnglish (US)
Pages (from-to)1107-1117
Number of pages11
JournalThe American Journal of Gastroenterology
Issue number9
StatePublished - Sep 1991
Externally publishedYes

ASJC Scopus subject areas

  • Hepatology
  • Gastroenterology


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