Abstract
This cross-sectional study explored sex-based differences in food-related practices of mothers and fathers acting as primary food gatekeepers in households with young children. Analysis of covariance revealed household members with fathers as gatekeepers (n = 48) ate significantly (P < .05) more family meals in front of the television, placed less value on family meals, and had more salty/fatty snacks and sugar-sweetened beverages in the household compared with mothers as gatekeepers (n = 570). Both mothers and fathers used some nonrecommended child feeding strategies. Mealtime practices, household food availability, and child feeding strategies of mothers and fathers with young children could be improved.
| Original language | English (US) |
|---|---|
| Pages (from-to) | 3-15 |
| Number of pages | 13 |
| Journal | Topics in Clinical Nutrition |
| Volume | 33 |
| Issue number | 1 |
| DOIs | |
| State | Published - 2018 |
Keywords
- Behavior
- Family
- Father
- Food gatekeeper
- Mother
- Practices
ASJC Scopus subject areas
- Nutrition and Dietetics