Howard, BV, Van Horn, L, Hsia, J, Manson, JAE, Stefanick, MI, Wassertheil-Smoller, S, Kuller, LH, LaCroix, AZ, Langer, RD, Lasser, NI, Lewis, CE, Limacher, MC, Margolis, KI, Mysiw, WJ, Ockene, JK, Parker, LM, Perri, MG, Phillips, L, Prentice, RL, Robbins, J, Rosouw, JE, Sarto, GE, Schatz, IJ, Snetsclaar, LG, Stevens, VJ, Tinker, LF, Trevisan, M, Vitolins, MZ, Anderson, GL, Assaf, AR, Bassford, T, Beresford, SAA, Black, HR, Brunner, RL, Brzyski, RG, Caan, B, Chlebowski, RT, Gass, M, Granck, I, Greenland, P, Hays, J, Heber, D, Heiss, G, Hendrix, SL, Hubbell, FA, Johnston, KC & Kotchen, JM 2006, '
Low-fat dietary pattern and risk of cardiovascular disease: The women's health initiative randomized controlled dietary modification trial',
Obstetrical and Gynecological Survey, vol. 61, no. 7, pp. 451-453.
https://doi.org/10.1097/01.ogx.0000224659.41638.7d