TY - JOUR
T1 - Lattice resolution and solution kinetics on surfaces of amino acid crystals
T2 - an atomic force microscope study
AU - Manne, S.
AU - Cleveland, J. P.
AU - Stucky, G. D.
AU - Hansma, P. K.
N1 - Funding Information:
We thank Digital Instruments for equipment support, E. Martzen and D. Ceder for secretarial support, D.E. Morse for providing the amino acids, X. Bu for X-ray diffractometry, C. Zaremba, E. Ramli, J.H. Hob, P.E. Hillner, and especially A.J. Gratz for useful discussions. This work was supported by an AT&T Fellowship (S.M.), Digital Instruments (J.P.C.), and National Science Foundation Grants DMR88-21499 (G.D.S.), DMR89-17164 (P.K.H.), and MCB92-02775 (G.D.S. and P.K.H.).
PY - 1993/5
Y1 - 1993/5
N2 - We report atomic force microscopy (AFM) results on six amino acid crystal surfaces: glycine, L-aspartic acid, L-valine, L-isoleucine, L-leucine, and L-phenylalanine. Samples were grown by slow evaporation of concentrated aqueous solutions. All samples contained crystalline areas where the AFM showed extended molecularly flat sheets (up to hundreds of nm in size) separated by steps a single molecule thick. The ordered lattice of each amino acid could be imaged on the sheets. Images revealed periodicities corresponding to bulk terminations in most cases, as well as other periodicities which probably correspond to molecular structure within the unit cell. Step motion kinetics were also imaged in situ during dissolution of L-leucine in flowing propanol. Steps oriented along the 〈010〉 direction traveled with speeds that were independent of both interstep distance and solvent flow rate for flow rates above 20 μl/s, indicating a reaction rate limited process. Orthogonal bends along the 〈001〉 direction moved at speeds one to ten times that of steps, with narrow bends moving faster than wide. We speculate that these speed differences were caused by anisotropy in reaction kinetics coupled with partially saturated boundary layers near wide bends.
AB - We report atomic force microscopy (AFM) results on six amino acid crystal surfaces: glycine, L-aspartic acid, L-valine, L-isoleucine, L-leucine, and L-phenylalanine. Samples were grown by slow evaporation of concentrated aqueous solutions. All samples contained crystalline areas where the AFM showed extended molecularly flat sheets (up to hundreds of nm in size) separated by steps a single molecule thick. The ordered lattice of each amino acid could be imaged on the sheets. Images revealed periodicities corresponding to bulk terminations in most cases, as well as other periodicities which probably correspond to molecular structure within the unit cell. Step motion kinetics were also imaged in situ during dissolution of L-leucine in flowing propanol. Steps oriented along the 〈010〉 direction traveled with speeds that were independent of both interstep distance and solvent flow rate for flow rates above 20 μl/s, indicating a reaction rate limited process. Orthogonal bends along the 〈001〉 direction moved at speeds one to ten times that of steps, with narrow bends moving faster than wide. We speculate that these speed differences were caused by anisotropy in reaction kinetics coupled with partially saturated boundary layers near wide bends.
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U2 - 10.1016/0022-0248(93)90874-V
DO - 10.1016/0022-0248(93)90874-V
M3 - Article
AN - SCOPUS:0027589682
SN - 0022-0248
VL - 130
SP - 333
EP - 340
JO - Journal of Crystal Growth
JF - Journal of Crystal Growth
IS - 1-2
ER -