@inproceedings{dca02d760d8a44d196047fbd0689017b,
title = "ISOLATION OF ROTA- AND ENTERO-VIRUSES FROM THREE DRINKING WATER SUPPLIES.",
abstract = "In this study the finished water from three different drinking water treatment plants was examined for rota- and enteroviruses. From this and other recent studies it appears that enteric viruses can occur at detectable levels in finished drinking water meeting current coliform (1/100 ml) and turbidity standards (1. 0 NTU) and containing of free chorine ( greater than 0. 2 mg/l). The isolation of human enteric viruses in these waters is not a condemnation of conventional drinking water treatment, but an indication that water quality parameters currently accepted to ensure the production of microbially-safe water does not necessarily ensure the absence of enteric viruses.",
author = "Gerba, {Charles P.} and Rose, {Joan B.} and Ricardo DeLeon and Toranzos, {Gary A.} and Singh, {Shri N.} and Keswick, {Bruce H.}",
year = "1986",
language = "English (US)",
isbn = "0898673550",
series = "Proceedings - AWWA Water Quality Technology Conference",
publisher = "AWWA",
pages = "451--459",
booktitle = "Proceedings - AWWA Water Quality Technology Conference",
}