Identification of Arcobacter species using phospholipid and total fatty acid profiles

D. Jelínek; P. Miketová; L. Khailová; K. H. Schram; I. M. Moore; J. Vytřasová

doi:10.1007/BF02931826

Identification of Arcobacter species using phospholipid and total fatty acid profiles

D. Jelínek, P. Miketová, L. Khailová, K. H. Schram, I. M. Moore, J. Vytřasová

Nursing, College of

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7 Scopus citations

Abstract

High-performance liquid chromatography (HPLC) and gas chromatography-mass spectrometry (GC-MS) were used to analyze the phospholipids and fatty acids of four Arcobacter species (becoming routinely isolated from a wide variety of food sources, especially of animal origin) to provide information for the identification within these species. Phospholipid differences were observed in the HPLC profiles. GC-MS analysis provided a complete fatty acid composition for each arcobacter that after pattern recognition analysis allows taxonomic classification of each species.

Original language	English (US)
Pages (from-to)	329-336
Number of pages	8
Journal	Folia Microbiologica
Volume	51
Issue number	4
DOIs	https://doi.org/10.1007/BF02931826
State	Published - 2006

ASJC Scopus subject areas

Microbiology

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title = "Identification of Arcobacter species using phospholipid and total fatty acid profiles",

abstract = "High-performance liquid chromatography (HPLC) and gas chromatography-mass spectrometry (GC-MS) were used to analyze the phospholipids and fatty acids of four Arcobacter species (becoming routinely isolated from a wide variety of food sources, especially of animal origin) to provide information for the identification within these species. Phospholipid differences were observed in the HPLC profiles. GC-MS analysis provided a complete fatty acid composition for each arcobacter that after pattern recognition analysis allows taxonomic classification of each species.",

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note = "Funding Information: This work was partially supported by the office of Vice President for Research and Graduate Studies at the University of Arizona, Tucson (Arizona) and by Ministry of Education, Youth and Sports of the Czech Republic, project no. 253 100 002.",

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T1 - Identification of Arcobacter species using phospholipid and total fatty acid profiles

AU - Jelínek, D.

AU - Miketová, P.

AU - Khailová, L.

AU - Schram, K. H.

AU - Moore, I. M.

AU - Vytřasová, J.

N1 - Funding Information: This work was partially supported by the office of Vice President for Research and Graduate Studies at the University of Arizona, Tucson (Arizona) and by Ministry of Education, Youth and Sports of the Czech Republic, project no. 253 100 002.

PY - 2006

Y1 - 2006

N2 - High-performance liquid chromatography (HPLC) and gas chromatography-mass spectrometry (GC-MS) were used to analyze the phospholipids and fatty acids of four Arcobacter species (becoming routinely isolated from a wide variety of food sources, especially of animal origin) to provide information for the identification within these species. Phospholipid differences were observed in the HPLC profiles. GC-MS analysis provided a complete fatty acid composition for each arcobacter that after pattern recognition analysis allows taxonomic classification of each species.

AB - High-performance liquid chromatography (HPLC) and gas chromatography-mass spectrometry (GC-MS) were used to analyze the phospholipids and fatty acids of four Arcobacter species (becoming routinely isolated from a wide variety of food sources, especially of animal origin) to provide information for the identification within these species. Phospholipid differences were observed in the HPLC profiles. GC-MS analysis provided a complete fatty acid composition for each arcobacter that after pattern recognition analysis allows taxonomic classification of each species.

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Identification of Arcobacter species using phospholipid and total fatty acid profiles

Abstract

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