Food systems and the global environment: An overview

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	English (US)
Title of host publication	Food Security and Global Environmental Change
Publisher	Taylor and Francis
Pages	3-24
Number of pages	22
ISBN (Electronic)	9781136530890
ISBN (Print)	9781849711272
State	Published - Jul 26 2012
Externally published	Yes

ASJC Scopus subject areas

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title = "Food systems and the global environment: An overview",

author = "Diana Liverman and Kamal Kapadia",

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language = "English (US)",

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