Abstract
To prevent the outbreaks of foodborne diseases, early detection of common pathogens is necessary. This can be achieved by using field deployable biosensors. In this chapter, traditional laboratory-based assays are discussed: culture plating and colony counting, enzyme-linked immunosorbent assay (ELISA), and polymerase chain reaction (PCR). Subsequent efforts to make these laboratory assays into field-deployable biosensors are discussed, specifically using the lab-on-a-chip (LOC) platforms, paper microfluidics, and smartphones.
| Original language | English (US) |
|---|---|
| Title of host publication | Antimicrobial Food Packaging |
| Publisher | Elsevier Inc. |
| Pages | 153-166 |
| Number of pages | 14 |
| ISBN (Print) | 9780128007235 |
| DOIs | |
| State | Published - 2016 |
Keywords
- Colony counting
- Culture plating
- Enzyme-linked immunosorbent assay (ELISA)
- Lab-on-a-chip (LOC)
- Paper microfluidics
- Particle immunoagglutination assay
- Polymerase chain reaction (PCR)
- Smartphone
ASJC Scopus subject areas
- General Engineering
- General Agricultural and Biological Sciences