Abstract
Early detection of common pathogens is necessary to prevent foodborne disease outbreaks. Field-deployable biosensors can allow such early detection of foodborne pathogens. This chapter discusses traditional laboratory-based assays: culture plating and colony counting, enzyme-linked immunosorbent assay (ELISA), and polymerase chain reaction (PCR). Subsequent efforts to make these laboratory assays into field-deployable biosensors are discussed, specifically using the lab-on-a-chip (LOC) platforms, paper microfluidics, and smartphones.
| Original language | English (US) |
|---|---|
| Title of host publication | Antimicrobial Food Packaging, Second Edition |
| Publisher | Elsevier |
| Pages | 209-223 |
| Number of pages | 15 |
| ISBN (Electronic) | 9780323907477 |
| ISBN (Print) | 9780323984294 |
| DOIs | |
| State | Published - Jan 1 2025 |
Keywords
- Culture plating
- colony counting
- enzyme-linked immunosorbent assay (ELISA)
- lab-on-a-chip (LOC)
- paper microfluidics
- particle immunoagglutination assay
- polymerase chain reaction (PCR)
- smartphone
ASJC Scopus subject areas
- General Engineering
- General Agricultural and Biological Sciences
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