TY - JOUR
T1 - Combined effects of a glycine-rich RNA-binding protein and a NAC transcription factor extend grain fill duration and improve malt barley agronomic performance
AU - Alptekin, Burcu
AU - Mangel, Dylan
AU - Pauli, Duke
AU - Blake, Tom
AU - Lachowiec, Jennifer
AU - Hoogland, Traci
AU - Fischer, Andreas
AU - Sherman, Jamie
N1 - Funding Information:
This project was supported by funding from the Montana Agricultural Experiment Station (MAES) and the Montana Wheat and Barley Committee. Acknowledgements
Publisher Copyright:
© 2020, Springer-Verlag GmbH Germany, part of Springer Nature.
PY - 2021/1
Y1 - 2021/1
N2 - Key message: Two key barley genes independently control anthesis and senescence timing, enabling the manipulation of grain fill duration, grain size/plumpness, and grain protein concentration. Abstract: Plant developmental processes such as flowering and senescence have direct effects on cereal yield and quality. Previous work highlighted the importance of two tightly linked genes encoding a glycine-rich RNA-binding protein (HvGR-RBP1) and a NAC transcription factor (HvNAM1), controlling barley anthesis timing, senescence, and percent grain protein. Varieties that differ in HvGR-RBP1 expression, ‘Karl’(low) and ‘Lewis’(high), also differ in sequence 1 KB upstream of translation start site, including an ~ 400 bp G rich insertion in the 5′-flanking region of the ‘Karl’ allele, which could disrupt gene expression. To improve malt quality, the (low-grain protein, delayed-senescence) ‘Karl’ HvNAM1 allele was introgressed into Montana germplasm. After several seasons of selection, the resulting germplasm was screened for the allelic combinations of HvGR-RBP1 and HvNAM1, finding lines combining ‘Karl’ alleles for both genes (−/−), lines combining ‘Lewis’ (functional, expressed) HvGR-RBP1 with ‘Karl’ HvNAM1 alleles (±), and lines combining ‘Lewis’ alleles for both genes (+ / +). Field experiments indicate that the functional (‘Lewis,’ +) HvGR-RBP1 allele is associated with earlier anthesis and with slightly shorter plants, while the ‘Karl’ (−) HvNAM1 allele delays maturation. Genotypes carrying the ± allele combination therefore had a significantly (3 days) extended grain fill duration, leading to a higher percentage of plump kernels, slightly enhanced test weight, and lower grain protein concentration when compared to the other allele combinations. Overall, our data suggest an important function for HvGR-RBP1 in the control of barley reproductive development and set the stage for a more detailed functional analysis of this gene.
AB - Key message: Two key barley genes independently control anthesis and senescence timing, enabling the manipulation of grain fill duration, grain size/plumpness, and grain protein concentration. Abstract: Plant developmental processes such as flowering and senescence have direct effects on cereal yield and quality. Previous work highlighted the importance of two tightly linked genes encoding a glycine-rich RNA-binding protein (HvGR-RBP1) and a NAC transcription factor (HvNAM1), controlling barley anthesis timing, senescence, and percent grain protein. Varieties that differ in HvGR-RBP1 expression, ‘Karl’(low) and ‘Lewis’(high), also differ in sequence 1 KB upstream of translation start site, including an ~ 400 bp G rich insertion in the 5′-flanking region of the ‘Karl’ allele, which could disrupt gene expression. To improve malt quality, the (low-grain protein, delayed-senescence) ‘Karl’ HvNAM1 allele was introgressed into Montana germplasm. After several seasons of selection, the resulting germplasm was screened for the allelic combinations of HvGR-RBP1 and HvNAM1, finding lines combining ‘Karl’ alleles for both genes (−/−), lines combining ‘Lewis’ (functional, expressed) HvGR-RBP1 with ‘Karl’ HvNAM1 alleles (±), and lines combining ‘Lewis’ alleles for both genes (+ / +). Field experiments indicate that the functional (‘Lewis,’ +) HvGR-RBP1 allele is associated with earlier anthesis and with slightly shorter plants, while the ‘Karl’ (−) HvNAM1 allele delays maturation. Genotypes carrying the ± allele combination therefore had a significantly (3 days) extended grain fill duration, leading to a higher percentage of plump kernels, slightly enhanced test weight, and lower grain protein concentration when compared to the other allele combinations. Overall, our data suggest an important function for HvGR-RBP1 in the control of barley reproductive development and set the stage for a more detailed functional analysis of this gene.
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U2 - 10.1007/s00122-020-03701-1
DO - 10.1007/s00122-020-03701-1
M3 - Article
C2 - 33084930
AN - SCOPUS:85093077392
SN - 0040-5752
VL - 134
SP - 351
EP - 366
JO - Theoretical and Applied Genetics
JF - Theoretical and Applied Genetics
IS - 1
ER -