Anti-Inflammatory Actions of Pycnogenol: Diabetes and Arthritis

F. M. Cordova, M. B.F. Marks, R. R. Watson

Research output: Chapter in Book/Report/Conference proceeding › Chapter

3 Scopus citations

Original language	English (US)
Title of host publication	Bioactive Food as Dietary Interventions for Diabetes
Publisher	Elsevier Inc.
Pages	495-501
Number of pages	7
ISBN (Print)	9780123971531
DOIs	https://doi.org/10.1016/B978-0-12-397153-1.00077-9
State	Published - 2013

ASJC Scopus subject areas

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author = "Cordova, {F. M.} and Marks, {M. B.F.} and Watson, {R. R.}",

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AU - Watson, R. R.

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BT - Bioactive Food as Dietary Interventions for Diabetes

PB - Elsevier Inc.

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