Agriculture & Biology
Sonoran Desert
100%
Mexico
59%
agrobiodiversity
51%
oases
47%
crops
47%
Olneya tesota
41%
wild relatives
33%
agriculture
33%
deserts
33%
in situ conservation
28%
nurse plants
27%
Stenocereus thurberi
26%
habitats
25%
Phaseolus acutifolius var. acutifolius
24%
hot peppers
22%
arid lands
22%
farming systems
22%
habitat conservation
21%
indigenous knowledge
21%
Capsicum annuum var. glabriusculum
21%
monuments
20%
Phaseolus acutifolius
20%
domestication
19%
food crops
19%
Capsicum
17%
Biological Sciences
16%
highlands
16%
conservation status
15%
foodshed
15%
land management
15%
agrivoltaic systems
15%
beans
14%
Malus fusca
14%
genetic erosion
14%
Central America
14%
Nolina
14%
biodiversity
13%
Chile
13%
ranchers
12%
Panicum
12%
ex situ conservation
12%
ecoregions
12%
genetic resources
12%
genetic variation
12%
wild plants
11%
environmental knowledge
11%
cultural landscape
11%
pollinators
11%
water
11%
floodplains
11%
ecology
11%
plant breeding
11%
Phaseolus
11%
endangered species
10%
food production
10%
threatened species
10%
plant industry
10%
Datura
10%
fermented beverages
10%
food supply chain
10%
Capsicum annuum
10%
solar collectors
10%
traditional technology
10%
food security
10%
Cucurbita
10%
biodiversity conservation
10%
gene pool
9%
Cereus
9%
plant genetic resources
9%
species diversity
9%
taxonomy
9%
conservation areas
9%
food waste
9%
Malus
9%
multicultural diversity
9%
climate change
9%
plant biology
8%
crop losses
8%
pollinating insects
8%
chemical defenses
8%
drought
8%
nectar
8%
Cucurbitaceae
8%
rangelands
8%
willows
8%
edge effects
8%
indigenous peoples
8%
ecosystem services
7%
food chain
7%
genetic similarity
7%
solar energy
7%
agroecosystems
7%
human health
7%
Egypt
7%
xerophytes
7%
wild foods
7%
yield components
7%
abiotic stress
7%
food safety
7%
legumes
6%
Earth & Environmental Sciences
desert
96%
cactus
82%
nurse plant
38%
food
30%
monument
29%
crop
28%
habitat
25%
oasis
25%
organ
25%
North America
22%
pollinator
20%
pipe
20%
agriculture
20%
arid land
20%
in situ
18%
restoration
17%
conservation status
17%
genetic resource
17%
drought
17%
ecology
16%
border
16%
plant community
16%
biodiversity
15%
fiber
14%
protein
13%
ethnobotany
13%
nectar
13%
food production
12%
plant biology
12%
plant genetics
11%
flora
11%
ex-situ conservation
11%
documentary source
11%
chemical defense
11%
endangered species
10%
farming system
10%
floodplain
10%
molecular analysis
9%
domestication
9%
diet
9%
plant species
9%
secondary metabolite
9%
plant breeding
9%
biosphere reserve
9%
cultural landscape
8%
resource
8%
crop improvement
8%
agroforestry
8%
distribution
8%
protected area
8%
bird
8%
ecoregion
8%
agricultural development
8%
pest
8%
flower
8%
vascular plant
8%
hot water
8%
genetic diversity
8%
rangeland
8%
crop production
7%
hydrostatics
7%
subsistence
7%
crop yield
7%
ecosystem
7%
food chain
7%
arid region
7%
resource management
7%
damage
6%
traditional knowledge
6%
land
6%
watercourse
6%
cave
6%
wild plant
6%
fruit
6%
ecosystem service
6%
gene
6%
tolerance
6%
moth
6%
wildlife
6%
natural resource
6%
seed
5%
livestock
5%
seed size
5%
environmental impact
5%
tourism management
5%
plateau
5%
perennial plant
5%
watershed
5%
industry
5%
climate change
5%
detergent
5%
project
5%
human health
5%
land management
5%
bee
5%
habitat conservation
5%
world
5%